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Manno, Switzerland, 9 March 2015—Striking a balance between regulation and consumer access to dietary supplements is key to consumers worldwide getting the benefits that safe, quality dietary supplements can contribute to overall health and wellness, says a new article published
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Washington, D.C., February 25, 2015—Physical activity provides long term benefits for your health and wellness, so to help you stay physically active as you age, there are many components to consider, including dietary supplements, according to the Counci
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Washington, D.C., February 19, 2015—The Council for Responsible Nutrition (CRN), the leading trade association for the dietary supplement and functional food industry, today thanks the members of the 2015 Dietary Guidelines Advisory Committee (DGAC) for their time, effort and dedication
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Washington, D.C., February 12, 2015—In response to media reports that the New York State Attorney General issued subpoenas to four retailers requesting substantiation of claims made for herbal supplement products, the Council for Responsible Nutrition (CRN), the leading trade associa
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Washington, D.C., February 3, 2015—In response to actions taken today by the New York State Attorney General toward four retailers requesting they stop the sale of specific herbal supplement products, the Council for Responsible Nutrition (CRN), the leading trade association for the
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Washington, D.C., January 27, 2015—Dietary supplement manufacturers should include a daily serving of at least 150 mcg of iodine in all multivitamin/mineral supplements intended for pregnant and lactating women in the U.S., the Council for Responsible Nutrition (CRN) advises in guideline
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Washington, D.C., January 27, 2015—In response to a letter to the Commissioner of the Food and Drug Administration (FDA) on restricting the sale of pure powdered caffeine to consumers, the Council for Responsible Nutrition (CRN), the leading trade association for the dietary suppleme
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Washington, D.C., January 26, 2015—A new study from the National Institutes of Health (NIH), Office of Dietary Supplements (ODS), found a significant association in reducing death from cardiovascular disease (CVD) among multivitamin users versus non-users, when the supplements were taken
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