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WASHINGTON, D.C., August 16, 2013—The potential clinical implications of a study recently published in the Journal of the National Cancer Institute by Brasky et al.1 on omega-3 fish oil and prostate cancer risk should be contemplated with careful consideration of the
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WASHINGTON, D.C, August 15, 2013—The Council for Responsible Nutrition (CRN) today announced that Ron Brownstein, whom the Washington Post called “one of the gold-plated names of political journalism,” has been added to the speaker line-up at The Conference: CRN’s Annual Sym
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MANNO, SWITZERLAND, 14 August, 2013—CRN-I, the international arm of the U.S.-based Council for Responsible Nutrition (CRN), is holding its fourth annual scientific symposium on Friday 01 November in Kronberg im Taunus, Germany.
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WASHINGTON, D.C., August 13, 2013 —The Council for Responsible Nutrition (CRN) today announced that leading women’s health expert, ABC News’ senior medical contributor, and author, Jennifer Ashton, M.D., will speak to conference attendees during the popular “Breakfast With…” session on S
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WASHINGTON, D.C., August 7, 2013—In response to a new study, “Lactobacilli and bifidobacteria in the prevention of antibiotic-associated diarrhoea and Clostridium difficile diarrhoea in older inpatients (PLACIDE): a randomised, double-blind, placebo-controlled, multicentre trial,” pu
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WASHINGTON, D.C., July 22, 2013—The Council for Responsible Nutrition (CRN), the dietary supplement industry’s leading trade association, is seeking to fill a recently vacated position in its Scientific and Regulatory Affairs department.
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WASHINGTON, D.C., July 18, 2013—The Council for Responsible Nutrition (CRN) today announced that Daniel Fabricant, Ph.D., director, Division of Dietary Supplement Programs, Food and Drug Administration (FDA), will be a keynote speaker at The Conference: CRN’s Annual Symposium for the
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WASHINGTON, D.C., July 17, 2013—CRN today announced changes to its by-laws that will enable the association to more fully recognize the evolving nature of the dietary supplement industry by offering new classes of membership and a revised dues structure, thereby allowing more kinds of co
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